- Eye Openers -

WHITE PEACH BELLINI
With Mionetto Prosecco Brut 10

MIMOSA
Chandon brut champagne & orange juice 10

BEACH HOUSE BLOODY MARY
Absolut peppar, tomato juice, shrimp, pepperoncini  12

RAMOS FIZZ
New Orleans secret recipe… 10

- Breakfast Entrees -

All Egg dishes served with watermelon mint salad & tri-colored fingerling potato skillets

CLASSIC EGGS BENEDICT
Poached eggs, English muffin, Canadian bacon, hollandaise 14

FILET MIGNON BENEDICT
Beef tenderloin medallions, poached eggs, toasted brioche crostinis, truffled hollandaise 16.5

MARYLAND-STYLE CRAB CAKES BENEDICT
Pan-seared crab cakes, poached eggs, asparagus, béarnaise sauce 17

RICCOTTA BUTTERMILK BLUEBERRY PANCAKES
Lemon blueberry compote, powdered sugar 12

GRANOLA CRUSTED FRENCH TOAST
Fresh local berries with Grand Marnier, powdered sugar 12

CROISSANT BREAKFAST SANDWICH
Black Forest ham, smoked bacon, two fried eggs, Vermont white cheddar, potato skillet 12.5

LAGUNA OMELETTE
Three eggs, crab, avocado, brie 15.5

GREEN & WHITE OMELETTE
Egg whites, spinach, asparagus, basil, Monterey Jack cheese 12.5

CAPRESE OMELETTE
Three eggs, heirloom tomatoes, organic basil, buffalo mozzarella 14

BREAKFAST BURRITO
Grilled chorizo, bell peppers, fingerling potato, Monterey jack cheese, flour tortilla 15

NEW YORK STEAK & 3 EGGS
10 ounces of the finest Certified Angus Beef 18

BACON or SAUSAGE & 3 EGGS
Choose applewood smoked bacon, breakfast sausage links or turkey maple sausage links 12

SEASONAL FRUIT AND BERRIES
Chefs seasonal selection 12

Brunch Starters

NEW ENGLAND CLAM CHOWDER 4/7

LOBSTER BISQUE 5/8

CARLSBAD AQUAFARM OYSTERS
Half dozen on the half shell, Atomic cocktail sauce 14

GRILLED ARTICHOKE
Olive oil & lemon pepper, sesame aioli dipping sauce 12

HAWAIIAN AHI SASHIMI
Seared rare, on wonton chips, Asian coleslaw, citrus soy, wasabi aioli 15

HAWAIIAN AHI & KING CRAB STACK
Ahi tartar, king crab, mango, avocado, wasabi aioli, mango coulis, citrus soy, sesame seaweed salad 15

CRISPY CALAMARI
Marinara dipping sauce 11

SHRIMP CEVICHE
Mango, cucumber, tomato, cilantro, citrus, fresh tortilla chips 11

- Salads -

Add to any Salad: Grilled Salmon 7.95 * Grilled Chicken 4.95 * 5 Grilled Shrimp 7.95

CAESAR SALAD
Romaine hearts, baby red romaine, roasted garlic croutons, shaved parmesan 8

BABY SPINACH SALAD
Candied walnuts, raspberries, apples, shaved red onion, Maytag bleu cheese, balsamic vinaigrette 9

THE BEACH HOUSE SALAD
Organic field greens, fennel, blood oranges, goat cheese, teardrop tomatoes, pomegranate vinaigrette 8

CHOPPED VEGETABLE SALAD
Julienne romaine lettuce, tomatoes, carrots, zucchini, corn, bacon, avocado, Michael's dressing 9

CHICKEN BLT SALAD
Grilled chicken breast, smoked bacon, heirloom tomato, avocado, Boston Bibb, bleu cheese dressing 14

SEAFOOD SALAD
Lobster, crab, shrimp, clams, mussels, scallops, avocado, field greens, Meyer lemon chive vinaigrette 18

AHI SASHIMI SALAD
Sushi-grade tuna seared rare, boiled egg, roasted potato, green beans, field greens, Kalamata vinaigrette 17

- Breakfast Entrees -

Egg dishes served with watermelon mint salad & tri-colored fingerling potato skillets

CLASSIC EGGS BENEDICT

Poached eggs, English muffin, Canadian bacon, hollandaise 14

FILET MIGNON BENEDICT

Beef tenderloin medallions, poached eggs, toasted brioche crostinis, truffled hollandaise 16.5

MARYLAND-STYLE CRAB CAKES BENEDICT

Pan-seared crab cakes, poached eggs, asparagus, béarnaise sauce 17

RICCOTTA BUTTERMILK BLUEBERRY PANCAKES

Lemon blueberry compote, powdered sugar 12

GRANOLA CRUSTED FRENCH TOAST

Fresh local berries with Grand Marnier, powdered sugar 12

CROISSANT BREAKFAST SANDWICH

Black Forest ham, smoked bacon, two fried eggs, Vermont white cheddar, potato skillet 12.5

LAGUNA OMELETTE

Three eggs, crab, avocado, brie 15.5

GREEN & WHITE OMELETTE

Egg whites, spinach, asparagus, basil, Monterey Jack cheese 12.5

CAPRESE OMELETTE

Three eggs, heirloom tomatoes, organic basil, buffalo mozzarella 14

NEW YORK STEAK & 3 EGGS

10 ounces of the finest Certified Angus Beef 18

BACON or SAUSAGE & 3 EGGS

Choose applewood smoked bacon, breakfast sausage links or turkey maple sausage links 12

BREAKFAST BURRITO

Grilled chorizo, bell peppers, fingerling potato, Monterey jack cheese, flour tortilla 15

- Lunch Entrees -

HOISIN-GLAZED SALMON

Shiitake garlic Shanghai noodles, tempura sea beans, Thai basil mint white soy sauce 24

ALE BATTERED FISH ‘N CHIPS

Alaskan cod, jalapeño tartar, truffle parmesan fries 14

CIOPPINO

Clams, shrimp, mussels, scallops, king crab & fin fish over linguini with a spiced shellfish tomato sauce 18

THE BEACH HOUSE BURGER

Half-pound of Certified Angus Beef, cheddar, avocado, sesame brioche bun, shoestring fries 14

LOBSTER QUESADILLA

Maine lobster, rock shrimp, Monterey jack, pico de gallo, guacamole 16

PULLED BBQ PORK SLIDERS

Slow cooked, housemade BBQ sauce, Swiss cheese, pickled red onion, with fries 12

GRILLED CHICKEN SANDWICH

Mozzarella, roasted red bell peppers, spinach, ciabatta roll, shoestring fries 12

JAMAICAN JERK MAHI MAHI TACOS

Island rice, sour cream, pico de gallo, guacamole, flour tortillas, spiced island slaw 15

- Lunch Starters -

CARLSBAD AQUAFARM OYSTERS
Half dozen on the half shell, spicy ginger soy, Atomic cocktail sauce 14

GRILLED ARTICHOKE
Olive oil & lemon pepper, sesame aioli dipping sauce 12

HAWAIIAN AHI SASHIMI
Seared rare, on wonton chips, Asian coleslaw, citrus soy, wasabi aioli 15

HAWAIIAN AHI & KING CRAB STACK
Ahi tartar, king crab, mango, avocado, wasabi aioli, mango coulis, citrus soy, sesame seaweed salad 15

CRISPY CALAMARI
Marinara dipping sauce 11

TRADITIONAL PRAWN COCKTAIL
Five giant Mexican shrimp, Atomic cocktail sauce $14

MARYLAND-STYLE CRABCAKES
Spicy remoulade, Asian coleslaw $14

BACON-WRAPPED BBQ SHRIMP SKEWER
With our homemade barbeque sauce, blue cheese coleslaw $12

LOBSTER QUESADILLA
Maine lobster, rock shrimp, Monterey jack, pico de gallo, guacamole 16

- Salads & Soups -

NEW ENGLAND CLAM CHOWDER 4/7

LOBSTER BISQUE 5/8

CAESAR SALAD
Romaine hearts, baby red romaine, roasted garlic croutons, shaved parmesan 8

BABY SPINACH SALAD
Candied walnuts, raspberries, apples, shaved red onion, Maytag bleu cheese, balsamic vinaigrette 9

THE BEACH HOUSE SALAD
Organic field greens, fennel, blood oranges, goat cheese, teardrop tomatoes, pomegranate vinaigrette 8

CHOPPED VEGETABLE SALAD
Julienne romaine lettuce, tomatoes, carrots, zucchini, corn, bacon, avocado, Michael’s dressing 9

CHICKEN BLT SALAD
Grilled chicken breast, smoked bacon, heirloom tomato, avocado, Boston Bibb, bleu cheese dressing 14

SEAFOOD SALAD
Lobster, crab, shrimp, clams, mussels, scallops, avocado, field greens, Meyer lemon chive vinaigrette 18

AHI SASHIMI SALAD
Sushi-grade tuna seared rare, boiled egg, roasted potato, green beans, field greens, Kalamata vinaigrette 17

Add to any Salad:  Grilled Salmon 7.95 * Grilled Chicken 4.95 * 5 Grilled shrimp 8.95

- Late Breakfast -

Egg dishes served with watermelon mint salad & tri-colored fingerling potato hash

BREAKFAST BURRITO
Grilled chorizo, bell peppers, fingerling potato, Monterey jack cheese, flour tortilla 15

MARYLAND-STYLE CRAB CAKES BENEDICT
Pan-seared crab cakes, poached eggs, asparagus, béarnaise sauce 17

CROISSANT BREAKFAST SANDWICH
Black Forest ham, smoked bacon, two fried eggs, Vermont white cheddar, potato skillet 12.5

LAGUNA OMELETTE
Three eggs, crab, avocado, brie 15.5

- Sandwiches -

CLASSIC CLUBHOUSE
Turkey, Black Forest ham, bacon, Swiss, lettuce and tomato on toasted sourdough, fries 14

THE BEACH HOUSE BURGER
Half-pound of Certified Angus Beef, cheddar, avocado, sesame brioche bun, shoestring fries 14

PULLED BBQ PORK SLIDERS
Slow cooked, housemade BBQ sauce, Swiss cheese, pickled red onion, with fries 12

GRILLED CHICKEN SANDWICH
Mozzarella, roasted red bell peppers, spinach, ciabatta roll, shoestring fries 12

CERTIFIED ANGUS NEW YORK STEAK SANDWICH
Tomato-kalamata olive relish, arugula, ciabatta roll & shoestring fries 17

- Lunch Entrees -

JAMAICAN JERK MAHI MAHI TACOS
Island rice, sour cream, pico de gallo, guacamole, flour tortillas, spiced island slaw 15

HOISIN-GLAZED SALMON
Shiitake garlic Shanghai noodles, tempura sea beans, Thai basil mint white soy sauce 24

ALE BATTERED FISH ‘N CHIPS
Alaskan cod, jalapeño tartar, truffle parmesan fries 14

CIOPPINO
Clams, shrimp, mussels, scallops, king crab & fin fish over linguini with a spiced shellfish tomato sauce 18

PASTA POMODORO
Choice of grilled chicken or shrimp, fresh tomatoes, basil, parmesan cheese, linguini 17

NEW ENGLAND CLAM CHOWDER $7

LOBSTER BISQUE $8

CARLSBAD AQUAFARM OYSTERS
 Half dozen on the half-shell, spicy ginger soy, Atomic cocktail sauce $14

STEAMED CARLSBAD SUNBURST CLAMS
Served in our saffron bouillabaisse broth $12

GRILLED ARTICHOKE
Olive oil & lemon pepper, sesame aioli dipping sauce $12

TRADITIONAL PRAWN COCKTAIL
Five giant Mexican shrimp, Bloody Mary granita, Atomic cocktail sauce $14

MARYLAND-STYLE CRABCAKES
Spicy remoulade, Asian coleslaw $14

OYSTERS ROCKEFELLER
Half dozen baked with bacon-onion creamed spinach & parmesan on an aromatic mélange of star anise, peppercorns, Hawaiian red & Sonoma sea salts $15

BACON-WRAPPED BBQ SHRIMP SKEWER
With our homemade barbeque sauce, blue cheese coleslaw $12

BLACKENED HAWAIIAN AHI SASHIMI
Seared rare, on wonton chips, Asian coleslaw, citrus soy, wasabi aioli $15

CRISPY CALAMARI
Served with marinara sauce $11

LOBSTER QUESADILLA
Maine lobster, rock shrimp, Monterey jack, pico de gallo, guacamole $16

CAESAR SALAD
Romaine hearts, baby red Romaine, roasted garlic croutons, shaved parmesan $8

BABY SPINACH SALAD
Candied walnuts, raspberries, Granny Smith apples, shaved red onion, Maytag bleu cheese, balsamic vinaigrette $9

THE BEACH HOUSE SALAD
Organic field greens, fennel, blood oranges, Farmer’s Market goat cheese,teardrop tomatoes, pomegranate vinaigrette $8

CHOPPED VEGETABLE SALAD
Julienne Romaine lettuce, tomatoes, carrots, zucchini, corn, bacon, avocado, Michael’s dressing $9

Add to any Salad:    Grilled Salmon $10  *  Grilled Chicken $8  *  5 Grilled Shrimp $11

HAWAIIAN YELLOWFIN TUNA
Pepper-crusted Sushi-grade Ahi seared rare, mango coulis, wasabi aioli, whipped potato, stir fry, mango salsa $29

PACIFIC MAHI MAHI
Shiitake mushrooms, edamame, grilled mini bok choy, micro wasabi, Kaffir lime jasmine rice & spicy coconut curry broth $26

HOISIN-GLAZED SALMON
Shiitake garlic Shanghai noodles, tempura sea beans, Thai basil mint white soy sauce $25

MAINE LOBSTER TAIL
6 oz., whipped potato, broccolini, drawn butter $30

WHOLE FRESH MAINE LOBSTER
1½ , presented with the shell, whipped potato, asparagus & drawn butter $39

LOBSTER THERMIDOR
One pound Maine lobster, exotic mushrooms, truffle oil & parmesan béchamel sauce $32

ALASKAN KING CRABLEGS
One pound, Whipped potato, broccolini & drawn butter $39

CIOPPINO
Sunburst clams, shrimp, scallops, greenlip mussels, king crab, fin fish over linguini with a spiced shellfish tomato sauce $26

FILET MIGNON
Roasted red potato, grilled asparagus, crispy onions & cabernet demi glace
6oz. Queen Cut $24   *   10 oz. King Cut $36

NEW YORK STEAK
14 oz., Whipped potato, sauté spinach & exotic mushroom demi glace $30

BLACKENED PORK CHOP
12 oz., chorizo-red potato hash, sauté green beans, whole grain mustard cream sauce $22

LOBSTER TAIL & FILET MIGNON
Our classic Surf n’ Turf, whipped potato, broccolini, cabernet demi glace $49

Anything Can Surf
Add: 6 oz. Lobster Tail $25 * ½ pound Alaskan King Crab Legs $19 * 4 Giant Prawns $11

CRÈME BRULEE
Vanilla bean custard, fresh raspberries $7

WARM CHOCOLATE EXPLOSION CAKE
Chocolate sauce, hazelnut ice cream $8

BANANAS FOSTER BREAD PUDDING
Myers rum, caramelized bananas, crème anglaise, caramel sauce $8

MICHAEL’S NEW YORK CHEESECAKE
The Best!  With mixed berry compote & a graham cracker crust $6

TIRAMISU
Lady fingers, mascarpone cheese, marsala wine $7

BLACKENED PORK CHOP
12 oz, chorizo-red potato hash, green beans, grain mustard cream sauce 14.95

PACIFIC MAHI MAHI
Shiitake mushrooms, edamame, grilled mini bok choy, micro wasabi, kaffir lime jasmine rice & spicy coconut curry broth 17.95

SAND DABS AMANDINE
Whipped potato, broccolini, almonds & jalapeno tartar 14.95

CIOPPINO
Clams, shrimp, scallops, mussels, fin fish over linguini, spiced tomato shellfish sauce 17.95

HOISIN-GLAZED SALMON
Shiitake garlic Shanghai noodles, tempura sea beans, Thai basil mint white soy sauce 16.95

FILET MIGNON
6 oz., roasted red potato, grilled asparagus, crispy onions, cabernet demi glace 20.95

MAINE LOBSTER TAIL
Whipped potato, broccolini, drawn butter 24.95

LINGUINI POMODORO
Grilled chicken, tomato, basil, olive oil 14.95

(For our guests 12 and under)

CHEESEBURGER

Half pound Certified Angus Beef, cheddar, tomato, onion, lettuce, pickle & shoestring fries 7.95

LINGUINE

With butter or marinara 6.95

CRISPY CHICKEN TENDERS

With shoestring fries and ranch dressing 6.95

GRILLED CHEESE

Cheddar on white with shoestring fries 6.95